Serves the finest traditional and regional food products since 1915
Le Bontà Alimentari (Since 1915) is a neighborhood store located behind the waterfront in the beautiful city of Maiori in the Salerno province. Le Bontà Alimentari is managed by Francesco Trezza and his family.
The quality of the products selected by Francesco preserves the uncompromised tradition of serving only top quality foods and service; for this reason Le Bontà Alimentari managed to maintain its operations for more than a century, avoiding the fate of many other family owned traditional food retailers, that had to close their business due to the spread of large multinational corporations megastores promoting low quality food.
Le Bontà Alimentari promoting only the highest quality food products and service personalized to the taste of their guests, offering the locals and visitors to this beautiful area, unique culinary experience which combine product’s quality and professionalism of service acquired over the many years of operations.
What is Slow Food?
Slow Food is an organization that promotes local food and traditional cooking. Promoted as an alternative to fast food, it strives to preserve traditional and regional cuisine and encourages farming of plants, seeds, and livestock characteristic of the local ecosystem.
It was the first established part of the broader slow movement. Its goals of sustainable foods and promotion of local small businesses are paralleled by a political agenda directed against globalization of agricultural products.
